Here's how it is made:
1. Nectar Collection : Honey bees visit different flowers in fields, forests, meadows, and gardens to collect nectar. The nectar they gather is from various types of flowers, hence the term "multiflora." The diversity of the flowers involved results in a honey that has a complex and distinct flavor profile.
2. Nectar Transformation: Once the bees collect nectar, they store it in their honey stomachs. In this stomach, an enzyme called invertase begins breaking down the sucrose in the nectar into simpler sugars—glucose and fructose.
3. Honeycomb Storage: Upon returning to the hive, bees transfer the nectar to the hive’s hexagonal wax cells (honeycombs). They then fan their wings to evaporate excess water from the nectar, thickening it into honey.
4. Sealing the Honey: Once the honey is sufficiently concentrated, the bees cap the honeycomb cells with a wax seal to preserve the honey for later use. This process helps protect the honey from moisture and contaminants.
5. Harvesting: Beekeepers then harvest the honeycomb once the honey is ready. Unlike commercial honey, which is often filtered and pasteurized, multiflora raw honey is left in its natural, unprocessed state, retaining its full nutritional benefits and natural enzymes.
Health Benefits of Divyamrit Multiflora Raw Honey
Divyamrit Multiflora Raw Honey is celebrated for its wide array of health benefits due to its natural composition, enzymes, antioxidants, and minerals. Here are the key health benefits of consuming this raw honey:
1. Boosts Immunity: Rich in antioxidants, raw honey helps strengthen the immune system by fighting free radicals and reducing oxidative stress. Its antibacterial and antiviral properties make it a natural defender against infections.
2. Promotes Digestive Health: Raw honey is a natural prebiotic, promoting the growth of healthy gut bacteria. It aids digestion by soothing the digestive tract and can help with conditions like acid reflux and indigestion.
3. Natural Energy Booster: The natural sugars in multiflora raw honey—glucose and fructose—are easily absorbed by the body, providing a quick energy boost. It is an excellent option for athletes or anyone needing a natural pick-me-up.
4. Supports Skin Health: The anti-inflammatory, antioxidant, and antimicrobial properties of raw honey make it beneficial for skin. It can be applied topically to treat acne, dry skin, and other skin irritations, as well as help wounds heal faster.
5. Rich in Nutrients: Multiflora raw honey is packed with essential vitamins, minerals, and enzymes like vitamin C, calcium, iron, and magnesium, which are essential for overall health.
6. Aids in Respiratory Health: Raw honey has been used traditionally to treat coughs, colds, and sore throats. Its soothing properties help reduce irritation in the throat and alleviate coughing, making it an effective natural remedy.
7. Helps Regulate Blood Sugar: Despite its sweetness, raw honey has a lower glycemic index compared to refined sugars, which helps prevent spikes in blood sugar levels. It can be a healthier sweetener choice for those managing blood sugar.
8. Promotes Better Sleep: Consuming a small amount of raw honey before bed can help improve sleep quality. Honey raises insulin levels slightly, which encourages the release of tryptophan, a precursor to serotonin and melatonin—hormones that promote relaxation and sleep.
9. Weight Management: Raw honey, when consumed in moderation, can support weight management by reducing cravings and providing a healthier alternative to sugary snacks, as it helps regulate appetite and boosts metabolism.
10. Natural Healing: The antibacterial and antifungal properties of raw honey make it a natural wound healer. It helps in the treatment of cuts, burns, and minor injuries by preventing infection and accelerating healing.
Divyamrit Multiflora Raw Honey stands out not just for its diverse and rich flavor, but also for the abundance of natural goodness it offers. Incorporating it into your daily routine can enhance your health and well-being in numerous ways.